Gluten Free Lemon Tart

Gluten Free Lemon Tart

Gluten Free Lemon Tart

Unit: 1x12 portion

Price: £15.09

Lemon curd filling in a buttery gluten free pastry case, finished with a sprinkling of sweet dusting; pre-cut, 12 portions.
This all-butter, gluten-free pastry case is filled with light and zesty Sicilian lemon custard which is then dusted with sugar. Pre-portioned for kitchen convenience and consistent sizing. Delivered frozen.

Ingredients:
Lemon Curd Filling (69%) {Water, Sugar, Sweetened Condensed Milk, Egg Yolk, Margarine [Palm Oil, Rapeseed Oil, Water, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Flavouring], Dextrose, Concentrated Lemon Juice (2.5%), Stabiliser Blend [Sugar, Stabiliser (Agar, Locust Bean Gum)], Modified Maize Starch, Flavouring, Colours (Curcumin)}, Flour Blend [Rice, Potato, Tapioca, Maize, Buckwheat, Raising Agents (Monocalcium Phosphates, Sodium Bicarbonate), Stabiliser (Xanthan Gum)], Salted Butter (4%) (Butter (Milk), Salt), Margarine [Palm Oil, Rapeseed Oil, Water, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Flavouring], Sweet Dusting (Dextrose, Cornflour, Palm Oil), Salt, Stabiliser (Xanthan Gum).


Allergens - Contains:
Contains Egg & Milk

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